Whole bean, Presso, CafeTree Blend

Presso coffee is a blend of three different coffees, containing 40% arabica and 60% robusta.

It's a blend of two Arabica coffees (from Brazil and El Salvador) and one Robusta (from Rwanda). This blend offers intense, complex aromas, perfect for espresso lovers.

Notes of peanut and chocolate with the intensity of robusta coffee defines this blend.